Recipe Type: Entrée

Slice the fish grilled with peach salsa.

Grilled Salmon With Peach Salsa

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Makes 6 Servings Salmon: Six 6-oz. Salmon Fillets, pin bones removed Olive Oil Salt and ...

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Orange Chicken Kabobs with Navel Orange Salsa

Orange Chicken Kabobs with Navel Orange Salsa

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Squeeze Hale Grove oranges for the juice for the marinade in this recipe. Prep: 30 ...

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Grilled Shark Steaks with Citrus Salsa

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INGREDIENTS 2 medium oranges 1 small red onion, chopped 1 garlic clove, peeled and crushed ...

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Florida Grapefruit Scallops

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INGREDIENTS 1 pound fresh scallops ½ cup olive oil ½ cup Hale Ruby Red grapefruit ...

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Grilled Grapefruit and Pork Skewers

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INGREDIENTS 1 whole port tenderloin, about ¾ pound ¼ cup soy sauce ¼ cup firmly ...

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Florida’s Microwave Flounder

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INGREDIENTS 2 Florida grapefruit, peeled and sectioned 1 small carrot, shredded 1 small zucchini, shredded ...

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Grapefruit/Sesame Glazed Tuna with Mixed Greens

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INGREDIENTS 1/8 cup water 1/2 teaspoon cornstarch 1 teaspoon vegetable oil 1 teaspoon finely chopped ...

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Red Snapper a la Orange

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INGREDIENTS 2 pounds Red Snapper Fillets – fresh or frozen 3 tablespoons olive oil or ...

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Grilled Honey-Soy Chicken Sandwiches

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INGREDIENTS 1/3 cup frozen Florida orange juice concentrate, thawed 2 tablespoons light soy sauce 2 ...

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Chicken in A Flash

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INGREDIENTS   1 broiler-fryer chicken, about 3 pounds, quartered 1 cup Florida grapefruit juice 1 ...

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